a guide to Smørrebrød af Eric Maurice Fonsenius
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a guide to SmørrebrødDanish Open-faced Sandwichesaf Eric Maurice Fonsenius

Open-faced sandwiches - Smørrebrød - is to the Danes what pasta is to the Italians. It's their national dish and when made at festive occa- sions almost a piece of art.

This book will take you through the entire process of making smørre-

brød like the Danes do it with descriptive photos and a total list of

ingredients.

The book includes a chapter on Danish street food and will in addi-

tion also show you how to make the world famous danish pastry.
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a guide to Smørrebrød af Eric Maurice Fonsenius

a guide to Smørrebrød

Danish Open-faced Sandwiches

af Eric Maurice Fonsenius

Paperback, 132 sider

ISBN: 9788743029748

Udgivet 09-12-2020 af Books on Demand

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